SignatureJerk Chicken Platter
Slow-marinated in scotch bonnet, allspice & thyme. Served with rice & peas and grilled pineapple.
Caribbean & Creole
A little bit of carnival on every plate.
Vickz Bitez is a bold, big-flavour Caribbean & Creole crew for weddings, parties and everything worth celebrating. Real spice. Real fire. Real good.
200+ events catered Available city-wide
NOW BOOKING
Summer season
Limited Time
Weekly Specials
Rotating dishes, seasonal surprises and event-only plates. This week we're celebrating with bold Creole flavours you won't find on the regular menu.
Click here for this week's specials
The Menu
Bold plates, island soul.
A rotating selection built around what's in season. Everything is made from scratch and can be tailored to your event — swap dishes, add vegan, dial up (or down) the heat.
Signature
HeartyJamaican Curry Goat
Bone-in goat slow-braised for hours in fragrant curry of scotch bonnet, thyme, and hand-ground spices until fall-off-the-bone tender.
CoastalWhole Grilled Red Snapper
A Seychelles classic, charred whole over open flame and dressed in a fiery chilli-garlic-lime glaze. Smoky, citrusy, dramatic.
Crowd PleaserGrilled Seychelles Prawns
Jumbo prawns kissed by open flame, butterflied, finished with garlic, fresh herbs, and citrus butter.
Sunday ClassicAckee & Saltfish Bites
Jamaica's national dish, remixed as festival dumplings — perfect for grazing.
BevviesVickz Signature Rum Punch
A bold blend of Jamaican and Seychellois rum, shaken with fresh pineapple juice and a secret island touch.
Want something you don't see here? We'll cook it.
Ask about a custom menuWhat we do
From two guests to two hundred.
Full-service catering, drop-off trays, live buffet stations, cocktail bars — mix and match to build your event.
Weddings
Full-service Caribbean feasts, from cocktail hour grazing to plated mains.
Private Parties
Birthdays, anniversaries, backyard limes — we bring the vibe and the flavour.
Corporate
Office lunches, launches and away-days that people actually remember.
Drop-off Catering
Beautifully packaged trays delivered hot and ready to serve.
DJ's & Sound System
Cooked with love, served with rhythm.
We're a small family-run crew bringing authentic island vibes, so every event is treated like our own. You need DJs & sound setup, service and the after-party cleanup — we've got it.
Booking process
Simple, from hello to hurrah.
- 01
Tell us about it
Fire off the form with your date, headcount and vibe.
- 02
Tasting & menu
We custom-build the menu together — allergies and dietaries welcome.
- 03
Lock it in
Deposit secures your date. We handle setup, service and cleanup.
- 04
Feast day
You enjoy the party. We'll be the smiling faces at the buffet.
Guest love
People come for the food. They stay for the vibe.
"
The jerk chicken made grown men cry. Vickz turned our reception into a carnival — every single guest asked for their card.
Amara & Devon
Wedding, 180 guests
"
We booked Vickz for a launch and they stole the show. Beautiful setup, incredible food, zero stress on our side.
Priya Sharma
Company launch
"
Mum said it tasted like home. I don't think I can give a higher compliment than that. Thank you, Vickz.
The Grant Family
60th birthday
Book Vickz
Let's throw something unforgettable.
Tell us a bit about your event and we'll come back within 24 hours with ideas, a sample menu and pricing.
Availability
Tue – Sun, evenings & weekends